The ancient and genuine Sicilian ingredients from Bronte, Modica, Ragusa, Avola and Etna

According to Don Cannolo the adjective "typical" has a very important meaning that must be fully respected. That's why are used only the finest Sicilian ingredients in the preparation of its artisanal pastry, widely recognized and appreciated all over the world: Ragusa ricotta cheese, Modica chocolate IGP, Bronte pistachio DOP, Avola almond and Etna honey. Find out their unique properties and features!